Banana Oat Cookies

Published : March 30, 2015

A simple and popular family classic.

Makes 16

Ingredients

1 cup rolled oats
3 medium bananas
1/3 cup desiccated coconut
1/4 cup currents
1/4 tsp cinnamon
Vanilla (scraped from pod or Essence)

Method 

• Pre-heat oven to 180C
• Mash bananas with a fork in a large bowl
• Add all other ingredients. Mix gently until combined.
• Take tbsp of mixture and form into small balls.
• Place on baking tray and flatten with the back of a spoon.
• Bake for 15 mins or until golden.

Other Related Content on Flourish you might like...

• Vegetable Lasagne
• One Pot Chicken and Rice Casserole
• Luigi’s 40 Second Biscuits - Thermomix
• Beef and Oat Burgers
• Barbecued Mushrooms with Eggplant and Basil

Flourish Latest 10 Recipes

• Quinoa Choc-Chip Biscuits
• Two-Layer Chocolate Cake
• Healthy Chocolate Mousse
• Coconut Matcha Panna Cotta
• Chick Pea Salad
• Vegetable Lasagne - Thermomix
• Pearl Meat San Chow Boi
• Mushroom + Coriander Red Curry
• Nicoise Salad
• Potato + Spinach Parcels

Flourish Recipe Categories...

• Beef
• Chicken
• Lamb
• Pork
• Seafood
• Vegetarian
• Breakfast and Brunch
• Cocktails and Canapes
• Pasta
• Salads
• Soups
• Sweet Treats and Desserts




See All Archived Recipe Items →

Search Flourish




Flourish Social



Subscribe to Flourish News!

Subscribe to our Newsletter and keep up to date with everything Flourish!